Day 9: Valognes – Cherbourg

The Day in Summary

The final day started the day off with coffee & BYOB (Bring Your Own Baguette) at Bar des Voyageurs, before heading off on WC’s whistlestop WWII tour – 1st stop, an appointment with a V1 rocket site.

Château des Ravalet was the next cultural item on the agenda – a lovely little tale recounted by WC of illicit love culminating in joint beheadings…hmm, might have to work on his tour guide credentials there! Still, it was nice to stretch our legs and tour the gardens.

After a coffee/lunch stop, we reached Cherbourg itself, where there was the ‘option’ of a steep climb up to the Liberation Museum, which – it being a Saturday lunchtime – was naturally closed…for lunch!

By now we were essentially killing time before we had to check in for the ferry. Had another stroll, this time around Parc Emmanuel Liais, a pretty garden tucked away in central Cherbourg and after a final supermarket sweep (ferry food isn’t usually that great!) made our way to the check-in for the usual waiting around and being treated like 3rd class citizens routine. Only we weren’t for once, being allowed to board first and even having our bikes tied up & secured for us – thumbs up Cherbourg!

Highlights

  • Dave’s tame blackbird discovered at the V1 site which accompanied him for the rest of the day, and even merited a ‘Pets on board’ sticker at the ferry check-in.

Lowlights

  • Cockers’ puncture stop – turns out that too many cyclists spoil the repair!

Did you know?

  • V1 rockets weren’t actually launched until 1 week after Operation Overlord (June 1944), with hundreds being fired a day at the UK until the last launch site on the peninsula was finally overrun in Oct 1944. Click here for more details.
  • However, the last V1 launch site aimed at the Low Countries wasn’t put out of action until Mar 1945, so strategic sites such as Antwerp port remained under heavy bombardment until then.
  • The V1 ‘Vengence’ missile was nicknamed the Höllenhund (hellhound) or the Maikäfer (maybug) by the Germans and the  Buzz bomb or Doodlebug by the Allies.

Quotes

“I’ve planned a non-gravel route…we don’t really want any punctures messing up the timings today.” [WC, shortly before going on-gravel, and the resulting inevitable puncture]

The Day in Pictures

The official DFD ‘Dad for the Day’ handover at breakfast.
Whoosh…I’m a rocket!
Dave finally picks up a bird…
…and Cockers picks up a puncture
Saluting at The Liberation Museum (it was closed!)
Cycling through Cherbourg to the ferry
Back to Blighty just over a week later…hope my car is still here!

Day 8: St. Lô – Valognes

The Day in Summary

Rode in from our accommodation on the outskirts of St Lô to have a mooch around the medieval centre. Only problem was that during WWII the Germans had made this their HQ (it was a vital communications centre as a result of its strategic position) and as a result, it was bombed to smithereens by the Americans in July 1944.

The bombardment was so heavy that all that remained of the prison was the front gate (now a monument to the Resistance) and following the war, Samuel Beckett wrote a piece called The Capital of Ruins, in which he referred to the city as having been “bombed out of existence in one night”. So, you get the picture. Pretty much obliterated.

We followed the banks of the Vire downstream – beautiful, tranquil riding – until Pont-Hérbert, another major US WWII battle site during Operation Overlord – not so tranquil then. In fact, this whole peninsula was very US-dominated, since it was the Americans who landed at Utah Beach, the most westerly site and the only one on the Cherbourg peninsula.

After a coffee at Tribehou (strange place – huge parking lot, small coffee shop, barge-making capital, WWII war zone)? we stopped at Carentan for lunch at Le Bistrot d’à Côté, a great little place opposite the marina, where we were allowed to sit outside, but apparently nobody else was…or did they just not want us inside?

US Museum stop #1 on the outskirts of Carentan (stopped but didn’t partake), followed by US Museum stop #2 at Sainte-Mère-Église (ditto) – I didn’t realise that the Americans had won WWII single-handedly…? Still, we had a very pleasant ice cream in the square before pushing on.

By chance, I noticed a sign just outside Orglandes for a German war cemetry. Having seen these on a previous trip and having being shocked at how apparently badly maintained they were compared to the Allied graves, I was a little wary [note: turns out the gloomy, unkempt look was intentional, as they were designed by Robert Tischler, a WW1 veteran]. However, these particular graves were well-looked after and set in beautiful grounds – a reassuring dose of humanity.

Valognes was our destination for the night- like many French towns, it seemed devoid of life…this was Friday night after all, but the nearest bar (interestingly named Blackbeards) was closed, so no Calvados Negronis again!

Highlights 

  • The Marsh Weasel of Tribehou – turned out to be completely fictional, but Paul had us on the lookout out for this ‘elusive’ creature as we crossed the Marais.
  • German war cemetry – not often you hear that noted as a ‘Highlight’, but it was such a peaceful oasis amidst a rather commercialised backdrop.

Lowlights

  • Decent coffee stops: St. Lô would have been too soon for a stop, but there nothing thereafter…and Tribehou barely counted as a stop.

Quotes

“Oh, this is lovely…it’s like buttery tarmac.”

Oy Dave, no double dunking!” [Dave plate hopping at lunch]

“I’m not making any of this shit up you know?!” [Rosie, trying to explain the composition of her salad at lunch]

The Day in Pictures

Bit glum at lunchtime!
The Beast #2 – Dave shagging a boat
The aforesaid boat in Carentan
Museum #2 in Sainte-Mère-Église – tacky…you really think so?!
Rosé o’clock in Valognes

Day 7: Mortain – St. Lô

“Go not by the most common road, but the smaller path.”

Pythagoras

The Day in Summary

There’s a reason it’s called AI (Artificial Intelligence)…it’s not always that intelligent!

Dave had initially planned the route using ChatGPT (“Less than 60km – sweet!”) but then he checked it on Google Maps (“95km – sh#t, it can’t be?!”) before rechecking it again (“Still 95km – really?!”) and eventually conceding that ChatGPT might be mistaken.

This meant Dave had to ad-lib his day, so spent most of it hunched over his bike, tapping away on his phone, muttering to himself incomprehensibly. Not massively different to ‘Normal Dave’ it must be said…

Still, Dave sold the day with his typical enthusiasm: “Yeah guys, I’ve planned an amazing waterfall for our first stop…best waterfall in France.” Meh! It was billed as Le Grand Cascade, but to get there we had to cycle down a sizeable hill, lock our bikes up, then clamber along a rocky path – hardly worth it, although this not-so-winning formula would be repeated à la Lucas!

Oh, suits you sir!

After cycling up an even more sizeable hill (again, a common formula for the day…or for the Dave!), the day more or less blurred from there into a succession of highs and lows.

Lunch was our first set menu of the trip at La Graverie (starters included whelks) and there was a tasty ice cream stop at Torigni-sur-Vire, but by the end of the day, we didn’t know whether we were coming or going.

As it happened, we ended up going…up a muddy track, pushing our bikes through an old (still wet) stream until we reached the industrial outskirts of St Lô, our stop for the night.

Are we having fun yet? No!!!

Highlights

  • Chandelier Simon“: messing around in the bike storage/workshop at the hotel à la Del Boy – crash, smash, quick! hide the evidence… deja vue from the Coast to Coast!
  • Lunch stop at Restaurant de la Gare: “You want glug glug or yum yum?”

Lowlights

  • Not a bridge too far: we’d been warned about deviation for miles but chose to ignore the warnings.
  • Buffalo Grill for dinner: actually the food was fine and the beer pitchers were good…just that the whole place smelled like a toilet!
Gracias! No, sorry, I meant ‘Grassy Arse’!

The Day in Pictures

Cockers, channelling his ‘inner Dave’
On your left…or was it right?!
Ah, there’s a clue…no, let’s ignore it – it’ll be fine!
Ah, no, it wasn’t fine! Necessitating a diversion through ‘The Killing Fields’.

Day 6: Pontorson – Mortain

The Day in Summary

Tim was DFD and as it was a reasonably long day with lots to pack in, we breakfasted as soon as we could and – usual faffing aside, with a few soggy helmets after last night’s storm – set off just after 9am.

First stop: Mont Saint-Michel. I have to admit, it was impressive, albeit with a heavy touch of Disneyland about it. Had a wander and a coffee there, Cockers bought a souvenir mug and then we were off again, hugging the Bay before turning inland, staying on the Voie Vert cyclepath.

We turned off briefly for a baguette & pastry lunch stop in Ducey, then back on again, the numerous cycling gates (well, not really gates, more chicanes) helping to keep everybody together…until we turned off again and it suddenly got quite hilly!

Still, we had a cider tasting as a reward…which turned into a cider & gin tasting …thank goodness negronis weren’t on offer.

After that it was a bit bumpy (the landscape) before the final hill into Montain more than lived up to its name. Still, the Hotel de la Poste was very welcoming – rather faded à la Fawlty Towers, but the staff were lovely…the manageress even threatening to dance with Disco Dave after a very sumptuous & alcoholic evening meal.

Highlights

  • St Michael’s Mound [sic] – a bit touristy (plenty of American tour groups by the time we left) but rather special, probably worth a pilgrimage!
  • Picnic lunch in Ducey in the grounds of Château des Montgommery.
  • Cider & Gin tasting: hard to locate initially next to an unappealing collection of buildings (a definite lowpoint had it been closed after descending especially into the valley ) but a thoroughly comprehensive tasting…and that was before we moved onto the gins – Normandia was a revelation!
  • Calvados Negroni – potentially, as we didn’t get to try one. However, sounded so good, we spent the rest of the trip looking for one!

Lowlights

  • The final 20% climb into Mortain – downright rude!
Not happy!

Quotes

“Such a nice thing to have a wet helmet in the morning” (after last night’s storm)

“I blame Simon…he’s always leaving his helmet out.”

“There was a big flash and a lot of shaking going on last night.” “Was that the oysters kicking in Dave?!”

“I’ve had crisps down my top…and an orange down my pants. Who wants some of my orang-ina?”

“WC is getting a bit too familiar…what’s next, Cocks & Toothbrushes? Or even worse, cocks on your toothbrush?!”

“Make him choose…make him choose!” [Simon had to chose first at dinner]

Did you know?

  • William the Conqueror created a smaller replica, also located on a tidal island – St. Michael’s Mount in Penzance.
  • The huge tidal swell (up to 14 metres) made Mt. St-Michel virtually impregnable to attack (it once withstood a 30-year siege) and perilous for pilgrims (oh, did I mention the quicksand?)
  • It is apparently the most visited site in France after Paris (how did they work that out?) Anyway, best to arrive either early (as we did) or late to avoid the crowds…as there’s not a lot of space!

The Day in Pictures

Arrived!
Echoes of Diagon Alley…?
The E4 Maritime route is very pleasant
Be careful…everybody’s carrying!
Château de Montgommery lunch stop
Coldharbour lane? (Col d’Arbres = Row of Trees)
….still too strong for some!
Only works if your name is Milly (#1 daughter)
View from the top of the Montain (it certainly felt like it!)

Day 5: St. Malo – Pontorson

The Day in Summary

Ah, my turn to be Dad for the Day – with great power comes great responsibilty….

Breakfasted at ‘home’ (funny how quickly you become proprietorial!) before setting off via the seafront at St. Malo then across the peninsula to descend into Cancale for coffee & oysters…not necessarily in that order.

Excellent set-up: buy your oysters from one of the stalls, pair it with a wine from the mobile camper van parked under the lighthouse, then take it back to an outside table and throw the shells over the harbour wall when you’ve finished for the seagulls to clean up. Et voilá!

The cleaner-upper

From Cancale, we headed round Mont-Saint-Michel Bay towards Mt St Michel itself, which we could initially see as a speck in the distance but became larger, and more impressive as we pedalled on.

Follow the finger to Mt St Michel…no, not that one!

Lunch at Cherrieux (Ker Nouna) and despite not having booked (squeaky Dad bum moment) they found room for us outside and we had a great meal by the beach, watching the sandsurfing school opposite try to stsy upright. Unfortunately, nobody turned up from the Boule Breton club next door (not petanque – they don’t call it that round here under any circumstances!) so we couldn’t have a go ourselves.

‘Petanque interdit’ (forbidden)!
Spot Dave’s dodgy sausage

From there it was inland to Pontorson, a quiet little town – more of a jumping-off point for Mt St Michel – where we were allowed to check-in early…which meant hitting the beers late afternoon at the Cafe de la Baie (local losers hangout) before an unexpectedly good meal at La Baie des Gourmandises with the requisite grumpy French waiter / excellent food trade-off, whilst the mother of all storms raged outside.

Not much else going on in Pontorson, apart from weird treehouses, a worrying sheep fetish and more dodgy bars offering Calvados nightcaps…we took it all in!

Highlights

  • Elevenses at Cancale: 12 oysters (6 ordinary, 6 special flat Cancale ones) paired with an organic Chenin and a crisp Sauvignon – formidable!
  • Beachside dining: has got to be done at least once every holiday.
  • The mother of all storms: luckily we were either eating or in bed whilst the thunder & lightning raged outside, and a wet helmet or two aside, we stayed dry (unlike some other bedraggled cyclists we saw walking in after dinner).

Lowlights

  • Rude French waiter: “No, when you have coffee, you pay the bill and go!” We didn’t – just to p*ss him off – and had what proved to be the best tarte tatin of the trip. Served him right!

Did you know?


Facts about St Malo
• St Malo's Intra-Muros district (literally, 'inside walls') was originally built in the Middle Ages.
• However, during WW II St Malo was designated as a fortified port city by the Germans as part of the Atlantic Wall, so it was heavily bombed and much of it had to rebuilt afterwards...rather well it must be said!
• The city has a distinguished naval history, from the lawful (seaman Jacques Cartier, who discovered Quebec in 1534) to the dodgy (it was a haven for pirates - the Maisons de Corsairs are a spectacular row of houses, no doubt built from ill-gotten gains!)
• It also housed luminaries such as Chateâubriand (a politician and gourmand - hence the eponymous steak!) who requested to be buried on Grande Bé island in St Malo bay.
• Until 1770, in order to keep the peace - remember, this was a pirate stronghold - 24 mastiffs were let out to roam the streets every evening when the cathedral bell (the Nougette,) was rung, and which is still rung to this day at 10pm.

The Day in Pictures

Climb out of Cancale
Looking across St Michael Mount Bay
Scenic windmill
Le Coq Sportif?
Follow the finger
Calvados nightcaps

Day 4: Day off – Cancale

The Day in Summary

A day off for us…or rather, we weren’t going with the rest of the group on a speedy 75km ride to Dinan (lovely medieval village that it was). No, we were taking the low road today, to Cancale on the coast, via a mooch around St. Malo.

St. Malo had an authentic old town feel to it (despite being heavily bombed during WWII), a wealth of pirate history and spectacular views from the castle walls….oh, and plenty of shops! We had to minimise the shopping owing to being on bikes (result!) but were allowed a 2nd local breakfast of a galette.

Cool sea pool at St Malo

Continuing the ‘local terroir’ theme, we road along the coast then inland to have a fruits de mer lunch in Cancale, the oyster capital of France (sussed it out and saved it for tmrw).

Managed to beat the rain clouds back – the café owner had said it would rain at 4pm and the locals are usually pretty accurate!

And so, we were sitting on the terrace back at our AirBnB in St. Malo by 4pm, with a glass of rosé and a bowl of chips, watching the angry rainclouds swirl overhead.

The others made it back not too long afterwards, then Rosie & Cockers went out, foraged for provisions and cooked for the group.

Highlights

  • Waving the others off on a 75km speed loop! (We actually did wave to them on the bridge from our balcony).
  • Meandering through the old walled streets of St. Malo, finished off with a galette at Le Corps de Garde on the castle walls.
  • Lunch on the seafront at Cancale with a cheeky carafe of rosé (since this was our day of social cycling).

 Lowlights 

None that I can think of!

Quotes

“Get your cheesy helmet off my feed station!”

“Stinky Diesel Cockerill!”

“Does she cook like Gordon Ramsey?” “No cooking does not make me randy!” [Rosie mishears the conversation]

“God, I look good!” [Dave in the mirror]

The Day in Pictures

Cool rotating bridge as you come into St Malo (actually looked better in action!)
…amd proudly displaying #3!
A bird’s eye view
The old sea defences didn’t fare too well…
Erm, shouldn’t we have turned left back there?
Wave danger!!!
Moody rosé
Moody St Malo
Happy campers

Day 3: Around Jersey

‘The Excellent Day’ in Summary

Ah, this proved to be ‘the most excellent day’…after today, everything else would be referred to as ‘Not Quite Jersey!’

Tim, Nickey & myself woke up rudely early at 5.20am – less than 5 hours after our heads had hit the pillow following an ‘unplanned’ drinking late night (although with WC around, it should have been expected!) – to catch the 7.30am ferry. This arrived only an hour later at 8.30am – owing to the 1-hour time difference…which we’d completely forgotten about, and which being a Sunday morning made everything slightly more problematic since nothing appeared to be open.

Anyway, we eventually managed to liaise in a coffee shop with Diamond Dog Dave who’d arrived on the island yesterday (long story) and set off to first the most southerly, then the most easterly point of the island…we couldn’t be bothered with the most northerly point – too rocky, too up & downy, and too hungry by that point.

Arrived at the much-vaunted El Tico for lunch on the west coast in brilliant sunshine and ate, drank & swam there for 3 hours – it didn’t disappoint!

Back to the ferry terminal via a lovely old railway track cycle path through the woods followed by an ice cream & snooze on Saint-Ouen Bay before the usual schlep of ferry boarding and back to St Malo before dark.

Quotes

“It’s not quite Jersey!” [For everything after Jersey, as half the group chose not to come]

Highlights

  • Cycling the lanes of Jersey, which seemed more open and agricultural than Guernsey – I guess that milk and those potatoes don’t grow themselves?!
  • El Tico – a beachfront restaurant on the west coast with amazing food, beer, and views.
  • Paddling in the sea whilst watching The Chuckle Brothers attempt to bodysurf the breakers

Lowlights

  • Waiting on an exposed concrete apron in the rain for an hour to board the ferry back to Jersey, being processed first but loaded last for some reason?
  • Arriving back at our AirBnb in St Malo to find everybody out and no key under the rock…so had to ride out and collect it from where they were eating.

Interesting Facts about Jersey

We met Nick – who lived in Jersey – in the ferry boarding queue, returning from a hardcore week’s bikepacking round France, and who proved to be a font of information on the island:

  • Jersey has some of the biggest tidal swells in the world – around 12 metres – meaning that at low tide, Jersey is about 1/3rd larger than at high tide.
  • Jersey (like Guernsey) is a British Crown Dependency – it is defended and diplomatically represented by the UK govt but is self-governing with its own financial and legal systems.
  • Hence, there is no VAT (wahay!) but instead a 5% Goods Service Tax (GST).
  • It has its own currency – the Jersey £ (pegged to the UK £) – and if you pay in cash, you’ll get this as change…oh, and they also still have £1 notes here!
  • More on Jersey here.

The Day in Pictures

Land ahoy! Jersey in the distance.
Re-enacting Titanic…the X-rated version!
The view from El Ticos
Not quite Baywatch!
St Aubin’s Bay
Back in St Malo…having ridden to collect the keys!
  • The route • Rode along coast to most southerly point• Titanic / Hard Rock• Green routes• Mont Ortgeuil• Jersey Zoo – chimp dressing• On your right! • Tim’s Jersey cow spotting• Lunch at El Tico• Baywatch brothers / bodysurfing / tide coming in / Liberation Ale• Railway path / lovely down• Ice cream & snooze on beach• Pain in arse waiting in rain for DFDS loading• Notes – the rubbish day• Slept in• Went to supermarket• Lazy arses – took ferry across to Dinart on Matt’s suggestion Ice cream – The Kiosk

Day 2: Guernsey – St. Malo

Today’s cycle route was clockwise around the island – rather hilly (if you hit every cove) and windy (if you left your bag behind and had to cycle to go and get it!) Mainly very quiet lanes or traffic-calmed beach roads with strange speed limits, that appear to end in ‘5’ – 15mph, 25mph, 35mph. The question is why?

Some houses went all-in with the Liberation theme
Shhh…or they’ll tell us to leave!

Highlights of the day

  •  Guernsey cycling in general – leafy, quiet, and very scenic
  • Liberation beer – OK, so it’s brewed in Jersey, but still…inter-island rivalries aside, it was an extremely refreshing lunchtime tipple.
  • Ice cream stop – proper ice cream with flakes, served in a mug – genius!

Lowlights

  • The 1st hill out of St Peter Port – rather rude!
  • Rosie’s coffee stops teasing – “No, not that one, he was rude…”, “Not that one either, didn’t like the vibe there…”…etc.
  • Rosie’s inadvertant bag drop at the ice cream cafe, à la Race Around f**k up, complete with passport & wallet (she did manage to go back and retrieve it – phew!)
Interesting Guernsey anomalies:
• Blue postboxes & letterboxes - blend in surprisingly well
•Chemin Tranquille - quiet designated cyclepaths - lovely!
•5-digit car reg plates - but what happens when you get to 99999?
•Bus stop signs painted over driveways - saves on building bus stops I suppose..!

Fun facts (learned from our friendly on-duty policeman (armed to the teeth) for Princess Anne’s visit to the islands:

• Registration number ‘1’ is reserved for the Bailiff of Guernsey’s car. 

• The Lieutenant Governor of Guernsey’s car has no number plate, but his/her private cars have G1 and G2 as registration numbers.

• Hire cars sport a square plate with black ‘H’ on a yellow background (makes it easier for thieves to target?!)

• An ‘007’ plate achieved £240,000 at auction in Sep 2015 (5 on an Aston Martin!)

Paul vs Hodor

The Day in Pictures

Day 1: Poole – Guernsey

Quotes of the day 

“Careful, I’ve packed my gold lame thong in there” [Cockers to the unimpressed security guard at Poole Harbour]

“Oh, those bags are realy hard to repack. OK, why don’t l leave that one then?!” [Paul to UK Immigration]

“We should have a foot off!” [Rosie – after 2 pints of lager – regarding who had the most hobbity feet?]

“Anything to declare? Oops, my spare inner tube just popped out…does that count?” [Matt to the rather attractive female customs officer in Guernsey]

“It was a furtive scoop.” [Simon refusing to walk off the ferry…scootering…and being promptly told off]

Poole – off at the deep end

For once (given our previous ferry-related problems) it was all plain sailing (that is, apart from our reserved driveway parking space in Poole turning out to be a sham) and we even had time for coffee & teacakes in Poole Harbour before we left.

Seven of us set off from Poole on a sunny Friday lunchtime…hang on, shouldn’t there have been eight of us?!Ahhh, Dodgy Dave had been delayed, forced to fight his daughter’s traffic violation in court (or so he told us) but aiming catch-up with us by Sunday in St. Malo. Assuming his money laundering – I mean court appearance – went to plan…

Coffee & carbon loading…ready for the 2km ride the other end in Guernsey!

 Then, after a surprisingly thorough security check we were waved through and onboard our 4-hour crossing to Guernsey.

Dodgy-looking onlookers…

Very easy ferry ride to Guernsey – surprisingly ‘un-busy’ given we were heading for Guernsey on Liberation Day (9th May – the day after England) which also happened to be a Bank Holiday.

As Diamond Dave (his new tour nickname- cue Ted Lasso howls all-round) wasn’t with us, we’d managed to offload his ticket onto a Kiwi at the ferry terminal in return for a round of beers onboard. Kiwi Paul (from Belclutha in the South Island) was on a 5-month jaunt round UK & Europe, so we found him once we’d set sail and ‘cashed him in’.

Paul was actually teetotal, a reformed drinker, so making him buy a round of 7 beers was – in hindsight – a little bit thoughtless!

VE Day was in full swing when we arrived in Guernsey about 6pm; there were banners & flags everywhere, signs saying ‘Let’s party like it’s 1945’, retro food stalls…etc – it’s fair to say the quayside was jumping.

After checking in to the Premier Inn and a few beers there, we ventured into town to try a few of the local pubs, but The Forrester Arms was a bit too ‘local’ and The Jamaica Inn wasn’t much better, so we headed back to Base Camp to eat, and shortly after, to sleep.

Day 24: Home via Bogota

Not much to say here – we flew from Lima to Bogota around midday on Monday 27th May, had a long layover there, and then flew overnight from Bogota to London, landing in the afternoon on Tuesday 28th May.

5 Top Travelling Tips

1. Leave plenty of time to arrive at Lima airport, especially if travelling at rush hour

  • Lima traffic can be terrible and there are minimal public transport options.
  • It still took us almost an hour to arrive from our hotel, so leave some wiggle room there.
  • Also leave some more wiggle room if you’re travelling with Avianca (as we were) – there were only a handful of check-in desks open and these moved at a glacial pace (we waited well over an hour in that queue, leaving us with ‘not a lot of time’ once we got through Immigration!)

2. Bus or taxi – it doesn’t make a lot of difference time-wise.

  • You can get an Airport bus from the Information Centre in Kennedy Square (it also calls at two other Information Centres) which leaves on the hour and is scheduled to take 45 mins (although I’m rather sceptical about that claim, especially in rush hour!)
  • This costs 20 soles each, or 30 soles if you’re travelling as a pair (apparently, you need to show your check-in details / boarding card).
  • However, we cheated and booked a taxi from our hotel through Booking.com for around $15 (55 soles) as I had some credits to use up…so it was effectively free!
  • As noted though, the taxi took almost an hour to get to the airport and that was straight from our hotel with no messing around.

3. Bogota airport isn’t a bad place for a layover

  • As discussed previously [See Day 1: Bogota], there is an easy to access & cheap Left Luggage storage unit at Bogota Airport…although the buses take a bit of time to get into the centre.
  • However, we couldn’t be bothered to rush about ‘doing stuff’ and so bought some fast food and ate it outside (loads of places, both on the ground and 2nd floor, including a McDonalds).
  • There’s a big open area next to the Left Luggage, with seats (OK, concrete seats, so not that comfortable!), a posher Juan Valdez Cafe, and a cheaper local food place (where lots of the airport workers seemed to go).
Who designed these seats again?

4. You can check in as early ‘as you like’ on Avianca

  • As the ‘home’ airline, Avianca has loads of check-in desks, both manned and unmanned.
  • After hanging around outside, we checked in about five hours before our flight – no problems.
The last alpacas we’d see for a while

5. Aircraft lounges – not bad value

  • As we had loads of time to kill and weren’t spending money schlepping into the centre, we bought two Aircraft Lounge passes to the Avianca VIP Lounge.
  • I used an app called Get Your Guide and got the passes for about £30 each.
  • You’re supposed to be limited to three hours, but we stayed about four and there was nobody moving anyone on.
  • Factor in as much free food and drink as you want, comfortable seating, and ubiquitous charging points, and I thought it was pretty good value (given that airport food and drink was the usual rip-off, even in South America!)
  • It also made hanging around (having hung around for around four hours already) far more pleasurable…or less unpleasurable.
Avianca Lounge…and somebody reunited with their backpack, having ‘left it’ on the security scanner belt!